The best traditional restaurants on the Amalfi Coast

the best traditional restaurants on the amalfi coast

Bay of Praiano not far from Naples

Savouring typical Italian dishes and discovering local specialities is bound to be in your holiday plans on the Amalfi Coast. Here is our selection of the best traditional Amalfitan restaurants, where you can take a delicious break during your trip.

While Italy already enjoys a stellar reputation when it comes to dining, the Amalfi Coast has the twin advantage of being by the sea, providing the very freshest of seafood, and spectacular views seen from the very same terraces where you enjoy that delicious cuisine.

Want to discover the Amalfi Coast? Here are some articles to help you plan out your trip:

    The 4 best traditional restaurants on the Amalfi Coast

    La Torre, Annunziata

    It's a family-run restaurant that awaits you on the heights of Massa Lubrense, in the small hamlet of Annunziata, north of the Amalfi Coast. After taking in the views over the Gulf of Naples and the island of Capri, get a table on the terrace at La Torre under a beautiful white parasol. Enjoy dishes that are always freshly prepared, from the famous fried anchovies to aubergine parmesan, squid casserole and, of course, the home-made tiramisù, prepared by Maria, the chef and owner.

    La TorrePiazzetta Annunziata, 7

    80061 Massa Lubrense NA

    Armandino, Praiano

    On a small beach between sumptuous cliffs, in a typically Amalfitan setting, the traditional Armandino restaurant will delight you with delicious dishes tailored to the catch of the day, cooked with local vegetables done just right. Don't forget to make a reservation.

    ArmandinoVia Marina di Praia

    84010 Praiano SA

    Lo Stuzzichino, Sant’Agata sui Due Golfi

    The typical Lo Stuzzichino taverna is also very much a family business, making it a point of pride to uphold local traditions by sublimating local products every day. You'll love the melt-in-your-mouth gnocchi alla Sorrentina, the delicious grilled prawns and the traditional, well-executed aubergine parmigiana. The views over the Gulf of Naples and the city of Salerno only add to the experience.

    Lo StuzzichinoCorso Sant’Agata

    80061 Sant’Agata sui Due Golfi NA

    Maria Grazia, Nerano

    It's hard to beat how traditional the Maria Grazia restaurant is, which has been open since 1901 and, according to legend, the originator of the famous recipe for spaghetti alla Nerano, cooked with pesto and aubergines. You need to try it out first hand, and don't forget to try the delicious antipasti. Then take a quick walk to the beach to enjoy the rest of your afternoon.

    Maria GraziaVia Marina del Cantone 65

    80061 Massa Lubrense loc. Nerano (NA)

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