5 great Indian single malt whisky brands you must try for local flavours

India, a land renowned for its rich cultural heritage and diverse traditions, is swiftly gaining recognition for its burgeoning whisky industry. Known for their rich flavours and unique ageing processes, Indian whiskies are increasingly rivalling renowned Scottish single malts on the global stage. These local spirits, crafted with meticulous care and a deep understanding of the subtleties of flavour, offer an authentic taste of India’s terroir.

As Indian single malts make their mark internationally, they stand as a testament to the country’s growing prowess in premium whisky production. Here are five outstanding Indian single-malt whisky brands that embody the essence of local flavours and continue to outshine their international counterparts.

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Godawan Fruit and Spice

Crafted in Rajasthan’s warm environs, Godawan is named after the elusive Great Indian Bustard and boasts a flavour profile as rare as its namesake. With a caramel-woody embrace and citrusy whispers, it offers a sip of wilderness. Recently crowned the “world’s best single malt” at the 2024 London Spirits Competition, Godawan 100 is a collector’s dream.

Amrut Fusion

Hailing from Karnataka, Amrut’s whiskies are India’s mic drop moment in the single malt arena. They marry barley and oak to serve up richness and sweetness in every sip. Try the globally celebrated Amrut Fusion or the fruity Amrut Sherry, aged to perfection in Spanish casks. Amrut Fusion, in particular, has a fruity palate with hints of oaky vanilla that develop into the smokiness of chocolate fudge.

Indri Trini – The Three Wood

From Haryana’s Piccadily Distilleries comes Indri’s Trini – The Three Wood single malt, a symphony of vanilla, honey, and bourbon oak with hints of black tea, caramelized pineapple, and traces of spiced tannins. These unique flavours have made Indri one of the most coveted whiskies globally. Their Diwali Collector’s Edition 2023 clinched the coveted “double gold best in show” at Whiskies of the World, outclassing 100 global competitors.

Paul John Mithuna

For over two decades, Paul P John’s single malt obsession has transformed into a blend of coastal flavours. From the sunny shores of Goa springs a range of whiskies as diverse as its landscape. The Mithuna, part of Paul John’s Zodiac edition, has hints of dark cocoa, coffee mocha, orange peel, and delicate spice on active tannins with gentle oils. It’s a love letter to Goa’s vibrant spirit encapsulated in a bottle.

Longitude 77

Longitude 77 derives its name from the geographical line marking India’s position on the world map. The bottle features a stamp symbolizing what India has to offer to the world. Crafted meticulously in Dindori, Nashik, by the house of Pernod Ricard India, this single malt boasts smoothness and full-bodied richness, with subtle hints of toffee and peaty smoke, giving a woody and velvety complexity to each sip.

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These five Indian single malt whiskies not only highlight the country’s growing expertise in premium whisky production but also offer a unique exploration of India’s diverse regional flavours. Whether you’re a whisky connoisseur or a curious enthusiast, these brands promise a remarkable tasting experience that celebrates the rich heritage and innovative spirit of Indian craftsmanship.